From the classics we have all grown up with to the new signature flavors created, we are sure you will enjoy them all. Remember, our menu is not set, we are just providing you with a beginning to create your own in order to make the event you are planning as memorable and tasty as possible. Let us help because we love good fresh food.
For those who browse those early morning Farmer's Markets or Local Public Events
Garlic infused extra virgin olive topped with our 4 cheese blend of mozzarella, parm, and smoked provolone cheeses, eggs, bacon or sausage.
Our lightly spiced white sausage gravy covered by the same 4 cheese blend of mozzarella, parm, and smoked provolone cheeses, eggs, bacon or sausage. Add mushrooms to either one and ...Good Morning!!
Fresh cheese blend, crumbled bacon and Vermont Maple Syrup …. MMMMMMMM!!!
Berries and Nutella
Nutella spread, fresh strawberries & powdered sugar for that early morning sweet tooth
San Marzano Tomato red sauce and infused olive oil covered by our 4 Cheese blend of Smoked Provolone, Mozzarella, Parmesan and Romano and covered again with grated Parmesan.
Mildly spiced pepperonis and pinched Mozzarella covering our San Marzano Tomato red sauce and finished with fresh grated Parmesan
Pinched mild Italian sausage and Mozzarella, San Marzano Tomato red sauce and finished with fresh grated Parmesan. A hint of Gorgonzola will separate ours from the rest.
Thick bacon chunks, four cheese blend, San Marzano Tomato red sauce, garlic infused olive oil, and grated parmesan
Four cheese blend with our own San Marzano Tomato red sauce, garlic infused olive oil, seasonal veggies grated, topped with grated parmesan
Specialty and Signature’s
“Queen Margerita” (Sweet Basil)
Garlic Infused Olive Oil, Our Red Tomato Sauce, Pinched Mozzarella, Topped with Basil Chiffonade
The Embers - White Pizza
Garlic infused olive oil, prosciutto, goat cheese, pinched mozzarella, topped with dressed arugula and shaved Parmesan
The Fun Guys - Mushroom Pizza
Garlic infused olive oil, goat cheese, fresh mozzarella, oyster and button mushrooms
San Marzano tomato red sauce, pungent Italian Gorgonzola, spinach, marinated artichoke and Kalamata olives
The Sweet Tart
Garlic infused olive oil, Smoked mozzarella blend, thick-cut bacon, pungent Italian gorgonzola, and apples
The Pig, The Fig, & the Goat (seasonal)
Garlic Infused Olive Oil, Goat Cheese with Fig, & Bacon, Topped with Arugula
Singn' da Blues
Rosemary infused olive oil, San Marzano tomato red sauce, Gorgonzola and Mozzarella, topped with a pinched Italian sausage
Sweet’s and More
Wood Fired Pretzels
9 inch Jumbo Stadium pretzels topped with your choice of Kosher sea salt, cinnamon & sugar and served with artisan mustard's.
Wood Fired S'mores
A graham cracker base covered in large marshmallow and hazelnut Nutella, finished with confectionery sugar topping
NEW for 2018
Wood Fired S’mores Bites or Pizza
Graham crackers, topped with a thick chocolate bar and large marshmallow, drizzled with dark chocolate or Carmel as an option
Berry Good Dessert Pizza
Vanilla infused mascarpone cheese base, topped with strawberries and seasonal fruit, finished with a light Nutella drizzle
Pizza di mela (apple tart) Dessert Pizza
Mascarpone and ricotta cheese base topped with fresh caramelized apple slices then finished with a confectionery sugar dusting
Blackberry with Ricotta, Pistachios & Honey **
Honey infused ricotta cheese base, topped with fresh blackberries and finished with crushed pistachios and a light honey drizzle
Cinnamon Roll Desert Pizza
A buttery brown sugar and cinnamon base with oats and finished with a swirled creamy cream cheese glaze drizzle
...... and still Tasting so please check back!
Mozzarella layered between locally grown tomatoes and fresh basil, drizzled with extra virgin olive oil and salt.
Charcuterie Board *
A variety of artisan dried meats cheeses and spreads which can be accompanied by seasonal fruit, nuts, olives and crackers.
Smoked sausage cubes served with a variety of crackers
Cheese Board *
Assorted cheese chunks served with variety of crackers
Hummus and Pita Platter *
Goes great with veggies too
Veggie Platter *
Seasonal veggies purveyed from local growers when possible served with dip
Garlic rubbed breads, topped with sea salt, tomatoes and basil, finished with a balsamic glaze drizzle
(* Indicates foods that are constructed to feed approximate guest numbers)
Fresh Greens and Veggies
Mixed greens, grape tomatoes, carrot strips, finished with fresh shaved Parmesan and a balsamic vinaigrette
Baby spinach with pine nuts, goat cheese, red onion, dried cranberries, finished with fresh shaved Parmesan and a balsamic vinaigrette
Seasonal San Pellegrino
Italian sparkling mineral water flavors bases on seasonal availability
Bottled Spring Water & Iced Tea's
Soft Drink Varieties